The Taste of Chino Valley is a premier event designed to highlight the best dining experiences the region has to offer. As a participating restaurant, you’ll have the chance to showcase your signature dishes to an enthusiastic crowd of food lovers, local residents, and potential new customers. The event will take place on Thursday, May 1, 2025 from 5:30pm to 8:30pm with a setup time of 2pm at The Shoppes at Chino Hills.
Strengthen Local Ties: Connect with other local businesses, network with the community, and establish your presence as a cornerstone of Chino Valley's thriving culinary scene.
Marketing & Promotion: Gain visibility through event promotion and social media coverage before, during, and after the event
We are excited to partner with Chaffey College, which is actively recruiting culinary students to assist on-site at The Taste event!
How Culinary Students Will Be Involved:
Hands-On Experience
Assisting participating restaurants with food prep, plating, and service
Event Logistics – Supporting kitchen operations, ensuring smooth workflow at vendor booths.
Networking Opportunities – Connecting with industry professionals and potential employers
.Community Engagement – Showcasing their skills while contributing to a major local event.
There is no fee but a $50 refundable deposit is required and will be refunded after the event to keep your placement, restaurants will be provided with the opportunity to showcase their cuisine but we encourage you to become a member. Click here to learn more.
Outlet plugs will not be available. Please bring your own generator if power is needed.
The floorplan will be emailed by April 21st, along with additional instructions a couple of weeks before the event.
The chamber will provide the following:
10x10 exhibitor space
wo chairs
One 6ft table
Four attendee tickets per restaurant
Health permit
Marketing logo
Cuisine photographs
Please note that if these documents are not submitted by April 21, 2025, you will not be able to participate in the event.
YES! We ask that you bring weights to secure the tent. Additional rentals are available:
10x10 canopy: $175
Extra chair: $2 each
Extra table: $15
6ft linen: $24
Deadline: April 11th. Contact [email protected] for rentals.
An estimated base is count (300-500 guests). A final count will be provided by April 28th.
Please consider offering vegan samples for attendees with dietary restrictions.
Where can I find vendors for branding and rental materials?
Cannataro's Italian Restaurant
Chaos Bubble Shoppe
Corner Bakery Cafe
Edible Arrangements
Fresh Cut Catering
Gozo Kitchen & Lounge
Jersey Mike’s Subs
Nekter Juice Bar
P.F. Chang’s
Pho N Mor
RA Sushi
Riverside Grill (Beer & Wine) Poured by
Let’s Party Entertainment
Silverlake Ramen
The Pub & The Pizzeria
Wine & Beer Samples Poured by Rick Shiba